Amount of Histidine in Salami, pork, beef, less sodium

Sausages and Luncheon Meats

In 100 g (Grams) of Salami, pork, beef, less sodium there is 0.359 g of Histidine. Change amount

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Histidine

Histidine is a nutrient present in many other foods. The below table lists foods high in Histidine other than Salami, pork, beef, less sodium.

Whale, beluga, meat, dried (Alaska Native) 2.999 g 3.00%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 2.947 g 2.95%
Soy protein isolate 2.303 g 2.30%
Soy protein isolate, potassium type 2.303 g 2.30%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 2.226 g 2.23%
Egg, white, dried, stabilized, glucose reduced 2.05 g 2.05%
Egg, white, dried, powder, stabilized, glucose reduced 1.872 g 1.87%
Fish, cod, Atlantic, dried and salted 1.849 g 1.85%
Egg, white, dried 1.83 g 1.83%
Egg, white, dried, flakes, stabilized, glucose reduced 1.748 g 1.75%
Cheese, parmesan, shredded 1.609 g 1.61%
Pork, cured, bacon, cooked, microwaved 1.587 g 1.59%
Soy protein concentrate, produced by alcohol extraction 1.578 g 1.58%
Soy protein concentrate, produced by acid wash 1.578 g 1.58%
Seeds, cottonseed flour, low fat (glandless) 1.57 g 1.57%
Seeds, cottonseed meal, partially defatted (glandless) 1.547 g 1.55%
Beverages, Protein powder soy based 1.511 g 1.51%
Game meat, deer, cooked, roasted 1.494 g 1.49%
Seeds, sesame flour, low-fat 1.476 g 1.48%
Game meat, boar, wild, cooked, roasted 1.435 g 1.44%

Salami, pork, beef, less sodium

Salami, pork, beef, less sodium is a type of Sausages and Luncheon Meats. The most significant nutrients in Salami, pork, beef, less sodium are listed below.

Water 33.74 g 33.74%
Energy (calorie) 396 kcal
Energy (joule) 1657 kJ
Protein 15.01 g 15.01%
Total lipid (fat) 30.5 g 30.5%
Ash 5.37 g 5.37%
Carbohydrate, by difference 15.38 g 15.38%
Fiber, total dietary 0.2 g 0.2%
Sugars, total 6.21 g 6.21%
Calcium, Ca 94 mg 0.09%
Iron, Fe 1.55 mg
Magnesium, Mg 31 mg 0.03%
Phosphorus, P 272 mg 0.27%
Potassium, K 1372 mg 1.37%
Sodium, Na 623 mg 0.62%
Zinc, Zn 3.08 mg
Copper, Cu 0.088 mg
Manganese, Mn 0.057 mg
Selenium, Se 14.6 µg
Fluoride, F 41.2 µg

Nutrients in Salami, pork, beef, less sodium